UW-Madison benefits from literary cookbook

Mock Turtle writes “The Friends of the University of Wisconsin-Madison Libraries have published a cookbook pairing historically authentic recipes with fiction and nonfiction pieces by nineteenth-century female authors such as Kate Chopin, Louisa May Alcott, and Harriet Beecher Stowe. Ten years in the making, A Literary Feast: Recipes and Writings by American Women Authors from History was compiled by members of the Friends, and edited by Yvonne Schofer, English Humanities bibliographer at UW-Madison’s Memorial Library. Royalties from the cookbook will go to the Friends.”